Job Description

Position : Night Crew Clerk

Department :  Grocery

Reports To : Grocery Manager / Store Director

Flsa Status :  Non-Exempt

Responsible for stocking shelves and organizing inventory during the overnight shift in the grocery aisles. To ensure the store is fully stocked and presented for the guests when the store opens.

Essential Job Functions:

• Assist in unloading any grocery merchandise that is delivered overnight
• Safely transport grocery stock for storage to the sales floor.
• Open cartons and price items (if needed) accurately.
• Keep store shelves fully stocked according to tag allocations.
• Assist in building store displays as directed by the Night Crew Leader.
• Keep perishable merchandise rotated and pull out-of-code product as needed.
• Control level of damaged goods by properly handling merchandise and proper rotation.
• Properly present assigned aisle(s) prior to leaving at the end of scheduled work shift.
• Observe policies and procedures established for each department.
• Greet any guests who come into the store and be observant while on the sales floor.
• Maintain a neat appearance according to the company’s dress code policy.
• Adhering to safety regulations while handling products, using equipment like pallet jacks, and following procedures for lifting and stocking
• Abide by all company policies as stated in the Employee Handbook.

Maintain the grand opening look for the store, which includes but not limited to the following:

• Windex all cooler, freezer, and entrance doors as necessary.
• Clean bathrooms and all floors within the store.
• Front all aisles, coolers, and freezers.
• Clean outside the store: pay phones, sidewalks, and empty trash cans.
• Have full knowledge of company policies concerning video rentals.
• Have full knowledge of company policies concerning in-store lottery tickets.
• Provide first class customer service at all times.
• Abide by all company policies as stated in the Employee Handbook.

Supplemental Job Function:

• Assist in the unloading of merchandise.
• Transport stock to coolers and storage areas.
• Monitor inventory of supplies and notify Produce Manager when orders are needed.

Minimum Knowledge,Skill,And Abilities:

• Basic math skills and ability to accurately count product and match against invoices.
• Must have strong communication skills for assisting the customers.
• Must have dexterity in hands to enable trimming and packaging of produce.
• Ability to unload, transport, and place merchandise in their specified areas.
• Must be able to lift up to fifty (50) pounds up to fifty percent (50%) of the time.

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